Top of the Square "UTAGE" is located on the 23rd floor (top floor) of the Otemachi First Square West Tower in the heart of Tokyo's central business district.

Enjoy the Palace Hotel's finest service and gourmet food while savoring a stunning view of Tokyo and the Imperial Palace grounds.

HOURS:
Restaurant: 11:30a.m.～2:30p.m. / 5:30p.m.～10:00p.m. ( L.O. 9:30p.m.)
Banquet Rooms: 9:00a.m.～10:00p.m.

*The restaurant will be closed on Saturdays, Sundays and public holidays. If you wish to hold a banquet on weekends or holidays, please contact us.
*For security reasons, each elevator hall of the whole building is guarded with entry control gate. All guests are asked to obtain entrance keys at the reception desk on the first floor.

Restaurant

Please enjoy our seasonal Japanese cuisine prepared to reflect each season.
We offer tatami rooms and private rooms.

Lunch Shokado Lunch Box ¥4,200 / ¥6,300 Steak Set ¥5,250 Mini Lunch Course ¥6,825 Tempura Course ¥7,350 Sukiyaki Course ¥9,450 Shabu-Shabu Course ¥9,450 Kaiseki Course ¥9,450 / ¥12,600 / ¥15,750

Dinner Chef's Recommended Course ¥15,750 Tempura Course ¥8,400 Steak Kaiseki Course ¥13,650 / ¥17,850 Kaiseki Course ¥10,500 Special Kaiseki Course ¥21,000 / ¥26,250 Sukiyaki Course ¥10,500 / ¥13,650 Shabu-Shabu Course ¥10,500 / ¥13,650

*Private rooms are available by reservation.
*10% Service charge will be added.

Your desired choice of food will be cooked with the freshest materials right in front of you.

Lunch Sirloin Course ¥4,200 Tenderloin Course ¥6,300 Fillet of Beef and Scallop Course ¥8,400 Japanese Beef and Seafood Course ¥10,500

Dinner Fillet of beef and Scallop Course ¥8,400 Japanese Beef and Seafood Course ¥10,500 Homard, Seafood and Selected Japanese Beef Course ¥15,750 Caviar, Escargot, Lobster and Selected Japanese Beef Course ¥18,900

*Private rooms are available by reservation.
*10% Service charge will be added.

Treat yourself to the delectable French cuisine while enjoying our warm hospitality.

Lunch "Power Lunch" Japanese Beef Steak Course ¥5,250 "A Lunch" Seafood Course ¥4,200 "B Lunch" Seafood and Meat Course ¥6,825

Dinner "Top of the Dinner" Seafood and Meat Course ¥7,350 "Special Dinner" Seafood or Meat Course ¥5,250 "Chef's Recommendation" Seafood and Steak Course ¥10,500

*Appetizers and soup are included in each course.
*10% Service charge will be added.

Bar / Lounge / Function Rooms

Enjoy the luxury and relaxing atmosphere of our bar and lounge which boasts liquors from around the world.

Function rooms can be arranged to suit your meetings, buffets, or parties and can be set up to accommodate up to 150 people in Ginga room with a buffet style set up.

Banquet Room	Available Persons					Charge (2 hours)
	Dining	Buffet	Classroom	Theater	Hollow Sq.	Banquet	Conference
Kaze	16	25	N/A	30	20	¥10,500	¥31,500
Hoshi	16	25	N/A	30	20	¥10,500	¥31,500
Hokuto	25	40	40	80	30	¥18,900	¥57,750
Ginga	80	150	120	200	60	¥52,500	¥168,000

Lunch: From ¥5,250 onwards
Dinner: From ¥6,300 onwards
Party: From ¥6,300 onwards

*10% Service charge will be added.

Access

Direct connection from Otemachi Subway station. (Exit C8 or C11)

Address: 23rd floor of Otemachi First Square West Tower, 1-5-1, Otemachi, Chiyoda-ku, Tokyo 100-0004
Phone: 81-3-3217-0777 (Restaurant), 81-3-3217-0779 (Banquet Rooms)

Location Map